Food & Beverage

Drambuie & Ginger Ale

By David "Rev" Ciancio Apr 6, 2017 9:17am
Cocktail recipes Drink recipes spring cocktails Food & Beverage

The Drambuie & Ginger Ale is sure to please guests and put them in the mood to celebrate National Tartan Day. 

Drambuie & Ginger Ale

INGREDIENT

  • 50 ml Drambuie
  • 125 ml Ginger ale
  • 2 Lime wedges

DIRECTIONS

Pour the Drambuie into tall glass filled with cubed ice. Top with ginger ale. Squeeze the juice from 2 lime wedges and stir gently.

Cocktail recipes Drink recipes spring cocktails Food & Beverage