Operations Narragansett Introduces Bock Craft Brew, Released in 16 ounce Tallboy Cans The Famous Narragansett Beer announces the seasonal release of its spring craft brew, Narragansett Bock.
Operations Is Members Only Nightlife a Sustainable Model? With members-only clubs popping up around the country, the exclusivity of the door is ostensibly heightened, and clubs are often accessible to those w
Operations EMM Group Overhauls MePa Space Tenjune After nearly five years in business, Tenjune undergoes a $400,000 facelift to completely transform the underground club.
Food & Beverage Flashback Bringing back a decade everyone loved has proven profitable for Lolaa s in West Hollywood when Owner Loren Dunsworth implemented a vintage cocktail n
Food & Beverage A Body-Conscious Koi Koi launched a food and cocktail menu this March in the Los Angeles location with a focus on lowering the calorie count for guests.
Marketing Wearing White & Sky Blue Sky Blue in Park City, Utah, came up with the Bridal Party promotion. On opening night, they invited female guests to wear their old wedding gowns and
Marketing Paddling It Out Susan Sarandon, co-owners Franck Raharinosy, Andrew Gordon and Jonathan Bricklin opened SPiN in Manhattan two years ago.
Operations BarSmarts Adds New Programs Pernod Ricard USA and BAR, LLC are adding on to the BarSmarts programs with a new requirement for the Five-Day Certificate Program, BarSmarts Wired a
Operations Free Advice: NCB Smart Bar Launches Sign up for NCB Smart Bar, the newest e-newsletter from Nightclub & Bar, premiering this month by Robert Plotkin.
Operations a Bar Rescuea to Debut on Spike TV, Starring NCBa s Jon Taffer Nightclub & Bar Media Group President Jon Taffer will begin filming 10 episodes of an unscripted series entitled a Bar Rescuea in April.