Taking The Chicken Bone from a bar making $2 million a year but losing money to a profitable hot spot required more than an education of the owner -- it called for some effective products and services. From creative menus to kitchen equipment and draft beer systems, The Bone benefits from top-of-the-line expertise and tools. Now costs are down and profits are up. Can these products and services help your bar realize the same turnaround?
Menus & POS Materials
Patrick Henry Creative Promotions
www.phcp.com
Pressure Fryer
Henny Penny
www.hennypenny.com
Draft System Upgrade
Lenox-Martell Inc.
www.realcitysoda.com/draft_operations.htm
Draft Taps
Turbo Tap
www.turbotap.com 
Beer Glasses, Pitchers, Coasters & POS
Boston Beer Company
www.bostonbeer.com
Wing Plates
Snac Daddy
www.snacdaddy.com/