The founder and CEO of Q Mixers, Jordan Silbert, answers five questions about the industry, how it changed this year, and where it’s headed in 2020.

This time of year, nearly 40 percent of consumers choose wine over other drinks. A sommelier explains how to succeed with wine now and in 2020.

Excess inventory ties up capital better used elsewhere, uses valuable physical space, and can encourage theft.

Employee turnover is one of the costliest challenges owners and operators will battle, and it directly relates to profitability.

Fake IDs are always a factor in this business, but major holidays make them an even greater threat.