Operations

Southern Comfort Donates $25k to Figherfighers Foundation

Southern Comfort has made a donation of $25,000 to the National Fallen Firefighters Foundation (NFFF).
Operations

Skyy Spirits Changes Name to Campari America

Beginning in January, Skyy Spirits, the wholly owned subsidiary of Davide Campari-Milano S.p.A., will change its public identity in the United States,
Operations

Chicago Tribune: Coors Light Surpasses Budweiser as No. 2 U.S. Beer

From Chicago Tribune: Coors Light surpassed Budweiser in 2011 to become the country's No. 2-selling beer, according to the trade publication Beer Mark
Marketing

Valentine's Day Promos We Love

For bar owners and operators, Valentineas Day is a holiday that brings out those star-crossed lovers, as well as the lovelorn. If you need some stim
Marketing

That's Amore

If itas not Cupidas arrow that adds to a loving atmosphere, then itas certainly something else. And on Valentineas Day, usually it comes in th
Food & Beverage

Pernod Ricard Introduces ZED Moscato Rose

Introducing ZED Moscato Rose, an unconventional new sparkling wine for consumers searching for something satisfyingly sweet, pink and bubbly in an edg
Food & Beverage

Hiram Walker Adds Watermelon Sour Schnapps to Portfolio

Hiram Walker, the line of all-natural premium liqueurs, schnapps, brandies and triple sec, has announced the launch of its second new permanent flavor
Operations

Mail Online: Contraband Cocktails: Try Your Hand at Prohibition Era Tipples

From Mail Online: To celebrate the DVD release of HBO's hit Prohibition Era crime drama, "Boardwalk Empire," Marian Beke - head bartender at London's
Operations

Mail Online: Hair of the Dog: Man's Best Friend Can Enjoy a Pint

From Mail Online: Now it appears there is no excuse for dogs to be left behind when their owners head for the pub in one part of the north east. That'
Operations

Miami New Times: The Broken Shaker: First Pop-Up Cocktail Bar in Miami Beach

From Miami New Times: Bar Lab is at it again, this time planning to open Miami Beach's first cocktail pop-up bar.

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