Bar & Restaurant assembled industry thought-leaders, experts and allied partners to share their insights and advice on surviving the pandemic.

Although this year has been full of challenges for entrepreneurs, social media has helped many small businesses stay afloat.

For the Nov. 10 debut of Evolve, restaurant and bar owners from around D.C. were asked to discuss how they have been navigating the COVID-19 Pandemic.

Sea Palace – an iconic establishment in Amsterdam – turned to robotics during the COVID-19 pandemic to save on labor costs.